Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, simple chocolate cupcakes. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Simple Chocolate cupcakes is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Simple Chocolate cupcakes is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook simple chocolate cupcakes using 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Simple Chocolate cupcakes:
- Take Cake
- Make ready 2 cups plain flour sifted
- Make ready 1/2 cup cocoa powder sifted
- Get 1 cup sugar
- Prepare 1 tsp bicarbonate soda
- Make ready 1/2 tsp salt
- Make ready 1/2 cup vegetable oil
- Make ready 1 cup water
- Prepare 1 tsp vanilla extract
- Get 1 tbsp vinegar
- Get Icing
- Make ready 125 g dark chocolate chopped
- Get 150 butter, room temperature
- Prepare 1 1/3 cup Icing sugar
- Make ready 1 tsp vanilla extract
- Make ready Choclate sprinkles to decorate
- Make ready Choclate melts to decorate
Steps to make Simple Chocolate cupcakes:
- Preheat oven to 180 degrees Celsius and line muffin tray with muffin liners.
- Prepare two bowls. Combine dry ingredients in one and wet ingredients in the other.
- Using a spoon stir the wet ingredients into the dry ingredients until well combined.
- Pour batter into muffin cups filling it 2/3 of the way.
- Place in oven and bake for about 20 minutes. When springing to touch remove and cool completely on a wire rack.
- Meanwhile put the chocolates I a heatproof bowl and place in a saucepan of simmering water. Melt chocolate and set aside until it cools to room temperature.
- Using an electric mixer beat butter and icinget sugar until late light and fluffy. Add the vanilla extract and melted chocolate. Beat the mixture again until smooth.
- Transfer chocolate icing to a piping bag and pipe onto the cupcakes in a spiral.
- Chop the melts in half and decorate the cupcakes as you please. Add chocolate sprinkles for a nice finish look.
So that’s going to wrap it up for this special food simple chocolate cupcakes recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
