Easy banana bread cup cakes
Easy banana bread cup cakes

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy banana bread cup cakes. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy banana bread cup cakes is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Easy banana bread cup cakes is something that I’ve loved my whole life.

Banana bread is wonderful, but muffins are quicker, more convenient, easily portable, and taste just as good. I've been searching for the perfect EASY banana muffin recipe since my daughter, Noelle, began eating solids. We always have bananas in the house which.

To begin with this particular recipe, we must prepare a few components. You can have easy banana bread cup cakes using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Easy banana bread cup cakes:
  1. Make ready 2 cup all-purpose flour
  2. Make ready 1 tsp baking soda
  3. Prepare 1/2 tsp baking powder
  4. Make ready 1/2 cup unsalted butter
  5. Take 1 cup sugar
  6. Get 1/2 tsp salt
  7. Get 2 eggs
  8. Get 1 tsp vanilla extract
  9. Take 4 tbsp sour cream
  10. Get 3 very ripe bananas
  11. Prepare 1/2 tsp ground cinnamon
  12. Get 1/2 cup chocolate chips
  13. Take 3 tbsp peanut butter, crunchy or creamy
  14. Take 1 cup chopped walnuts, pecans or any nuts of your choice
  15. Get 3 tbsp honey (optional)

These cup cakes are certainly delicious! Easy to make and even easier to eat. Great to put in childrens lunchbox. These banana bread cup cakes wont last long.

Steps to make Easy banana bread cup cakes:
  1. preheat oven to 350°F.
  2. Sift flour, baking soda and baking powder together
  3. in a seperate bowl, mix butter, sugar and salt with a fork until well mixed
  4. add eggs, vanilla, sour cream, and cinnamon
  5. fold in the flour into batter until well mixed
  6. in a seperate bowl mash bananas and peanut butter with a potato masher or fork
  7. add mashed bananas to batter and mix well
  8. add chocolate chips and chopped nuts and mix well
  9. line cupcake pans with paper cups and fill each cup with about 1/3 cup in each cup
  10. bake for 30 minutes.
  11. when done, brush the tops with honey if desired makes 16 cupcakes

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