Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, zesty asian cucumber salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Zesty Asian Cucumber Salad is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Zesty Asian Cucumber Salad is something which I have loved my entire life.
Sweet Potato Salad. by Kendall Smith. This Sweet Potato Salad with avocado, tomato, onion, lime and cilantro is SO easy to make and is guaranteed to be a huge hit in any group! This spicy Japanese cucumber salad seasoned with Asian flavors, also known as Kyuri no Sunomono serves as a vegan side-dish or as a healthy lunchbox snack.
To get started with this recipe, we have to first prepare a few components. You can cook zesty asian cucumber salad using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Zesty Asian Cucumber Salad:
- Take 1 lg cucumber thinly sliced (approx 4 cups)
- Prepare 1/2 red bell pepper (seeded and thinly sliced)
- Prepare 1/4 small red onion thinly sliced
- Make ready 1/4 cup rice vinegar
- Make ready 2 tbs honey
- Take 2 tsp sesame oil
- Get 1 tsp sesame seeds (optional)
- Make ready Salt to taste (approx 1 tsp)
This recipe for Asian cucumber salad is sliced cucumbers and colorful veggies tossed in a zesty sesame dressing. The perfect quick and easy side dish! Marinated cucumber salad is a cool and refreshing complement to almost any meal. This Asian style cucumber salad utilizes soy sauce and sesame oil to bring lots of flavor without a lot of work.
Instructions to make Zesty Asian Cucumber Salad:
- Slice veggies as instructed above and place in large mixing bowl. Add other ingredients and toss.
- Place in air tight container and refrigerate for about an hour before serving. ENJOY!!
In a large bowl, combine the first six ingredients. In a small bowl, mix marinade ingredients, stirring to dissolve sugar. Pour over vegetables; toss to combine. The key to making a great Asian cucumber salad lies in the dressing. My recipe is garlicky, spicy, savory, with just a touch of sweetness and tartness.
So that’s going to wrap it up for this exceptional food zesty asian cucumber salad recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
