Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, easy chicken alfredo. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
The Taste You'll Love To Serve With Classico Dinner Recipes. Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but making alfredo from-scratch is actually so easy.
Easy Chicken Alfredo is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Easy Chicken Alfredo is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have easy chicken alfredo using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Chicken Alfredo:
- Get 1 box Rotini pasta or pasta of your choice
- Get 3 tbsp Olive oil
- Take 5 Shallots
- Prepare 4 clove Garlic
- Prepare 1 tsp Fresh thyme
- Make ready 1 tsp Fresh rosemary
- Prepare 1 1/2 tsp Italian seasoning
- Take 2 jar classico Alfrefo sauce
- Get 1/2 cup Parmesan cheese
- Make ready 1 tsp Red pepper flakes (or to taste)
- Get 3 cup Cooked shredded chicken (i used leftover chicken i had previously roasted, rotisserie chicken would work great here too)
- Make ready 3 cup Broccoli floret (Blanched)
- Take 1 Freshly ground black pepper to taste
The best,quick and easy chicken alfredo you need to try! This easy chicken alfredo recipe is the best alfredo recipe you will enjoy,along with best homemade chicken alfredo sauce. This fettuccine alfredo sauce recipe is very easy,smooth,creamy and delicious so much better than from a jar. This Chicken Alfredo recipe is perfect for a tasty homemade and easy weeknight meal.
Instructions to make Easy Chicken Alfredo:
- Cook pasta in boiling salted water until al dente.
- Strain and set aside. In same pot add olive oil, shallots,garlic and all herbs and spices. Saute until shallots are traslucent.
- Add both jars of alfredo sauce to pot along with the red pepper flakes and parmesan cheese. Heat through.
- Add shredded chicken and blanched broccoli florets. Stir and heat through.
- Add cooked pasta to pot and stir.
- Serve pasta with an extra sprinkle of cheese on top and garlic bread. Enjoy!
Made with creamy fettuccini pasta, heavy cream and parmesan, this traditional Italian pasta dish is simple and quick to make. Detailed measurements and instructions can be found on the printable recipe card at the bottom of the page. Pasta - I used dry fettuccine today but you can use whatever you'd like! Butter - Unsalted as to control the sodium content of our dish. Chicken - Boneless and skinless chicken breast, cubed up into bite sized pieces.
So that’s going to wrap it up for this exceptional food easy chicken alfredo recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
