Veg Chinese Chop suey
Veg Chinese Chop suey

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, veg chinese chop suey. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Veg Chinese Chop suey is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Veg Chinese Chop suey is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have veg chinese chop suey using 22 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Veg Chinese Chop suey:
  1. Make ready Noodles
  2. Get Water for boiling
  3. Take Salt
  4. Prepare Oil
  5. Make ready For making sauce
  6. Get oil
  7. Get chopped garlic
  8. Make ready chopped ginger
  9. Make ready medium size sliced onion
  10. Get carrots julienne
  11. Prepare mix bell peppers
  12. Prepare shredded cabbage
  13. Make ready red chilli sauce
  14. Make ready ketchup
  15. Take green chili sauce
  16. Get vinegar
  17. Prepare soya sauce
  18. Take Salt as per your taste
  19. Get black pepper powder
  20. Prepare water
  21. Prepare cornstarch (mixed with 1 tbsp water)
  22. Take Oil for frying noodles
Instructions to make Veg Chinese Chop suey:
  1. Boil water in a vessel add salt,oil and boil noodles for 6-7 minutes.
  2. Rinse the noodles under running water and add few drops of oil to avoid stickiness.
  3. Now for frying,heat the oil in a wok and add these boiled noodles and fry till light golden and crispy from both sides.
  4. Now for sauce take a wok, heat the oil,add ginger garlic and saute for a second, and now add sliced onion and all veggies and saute them for 1-2 minutes at high flame.
  5. Now add all sauces and saute it again for 1-2 minutes at high flame.And add salt and black pepper powder too.And mix it.
  6. Now add water,mix well and bring it to a boil.Now add water and cornstarch mixture and cook it until it thickens.Mix well.
  7. Now for serving place the fried noodles on a plate and pour the hot veggies sauce over it and serve it hot.Our delicious Veg chinese chopsuey is ready to serve.Enjoy👍👌

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