Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, lisa's banana pudding from scratch. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Lisa's banana pudding from scratch is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Lisa's banana pudding from scratch is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook lisa's banana pudding from scratch using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Lisa's banana pudding from scratch:
- Make ready sugar
- Get all-purpose flour
- Take salt
- Take eggs separated at room temp
- Get milk
- Get vanilla extract
- Get nilla wafers
- Get bananas
Instructions to make Lisa's banana pudding from scratch:
- Combine 1/2 cup sugar, flour and salt.
- Stir in egg yolks and milk. Blend well.
- Cook uncovered on medium heat until bringing to boil.
- Stirring constantly until thickets. Remove from heat.
- Add vanilla extract.
- Spread mixture over layers of bills wafers and sliced bananas.
- Use remaining sugar and egg whites from merengue on top. Stirring together until it thickens.
- Bake at 425°F for about five minutes or until top is brown.
So that is going to wrap it up for this exceptional food lisa's banana pudding from scratch recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
