Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, lisa's banana pudding from scratch. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lisa's banana pudding from scratch is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Lisa's banana pudding from scratch is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have lisa's banana pudding from scratch using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Lisa's banana pudding from scratch:
- Get sugar
- Get all-purpose flour
- Take salt
- Get eggs separated at room temp
- Prepare milk
- Make ready vanilla extract
- Take nilla wafers
- Prepare bananas
Instructions to make Lisa's banana pudding from scratch:
- Combine 1/2 cup sugar, flour and salt.
- Stir in egg yolks and milk. Blend well.
- Cook uncovered on medium heat until bringing to boil.
- Stirring constantly until thickets. Remove from heat.
- Add vanilla extract.
- Spread mixture over layers of bills wafers and sliced bananas.
- Use remaining sugar and egg whites from merengue on top. Stirring together until it thickens.
- Bake at 425°F for about five minutes or until top is brown.
So that is going to wrap it up with this special food lisa's banana pudding from scratch recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
