Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, stewed beef rice (revised). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Beef Cream Stew rice japan Goulash traditional homemade Hungarian beef meat stew soup food cooked with spicy gravy sauce. In cast iron pan homemade meal served with rice on blue concrete Beef Herb Stew Brisket. Here is how you cook it.
Stewed beef rice (revised) is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Stewed beef rice (revised) is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook stewed beef rice (revised) using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stewed beef rice (revised):
- Get 200 g Stewed beef (meat)
- Make ready 200 g Stewed beef soup
- Prepare 150 g Jasmine rice
- Take 10 g Sugar
- Get 20 g Oyster sauce
- Get 15 g Soy sauce
- Make ready 25 g Ginger
Cube the beef into bite size pieces, about one inch in size. Add the cubed beef to the pot and brown. Season the meat with salt and pepper. Add the beef stock and beef bouillon base.
Steps to make Stewed beef rice (revised):
- Put rice and all the ingredients in the rice cooker
- Add beef and soup
- Cook the rice and done
Cover the pot with a lid and reduce the heat to medium low and simmer. Viola an easy dinner for a busy day. Low- Fat, Low- Sugar, Dairy- Free, Gluten- Free. This is the cozy warm soups and stew time. Days are shorter and cooler, inviting heartier meals.
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