Sweet Potato Hash
Sweet Potato Hash

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sweet potato hash. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

The Best Food Always Starts With The Best Ingredients. Add color, flavor and extra nutrition with sweet potatoes! Stir sweet potato, ham, cinnamon, cayenne pepper, and salt into onion; cover skillet with a lid.

Sweet Potato Hash is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Sweet Potato Hash is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have sweet potato hash using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Hash:
  1. Get 2 sweet potatoes
  2. Get 1 cup shredded Brussels sprouts
  3. Get 1/2 red onion
  4. Make ready 1/4 green pepper
  5. Prepare 4 eggs
  6. Make ready to taste Salt & pepper
  7. Prepare 2 Tbsp olive oil
  8. Prepare 1 Tbsp minced garlic
  9. Take chopped cilantro

Everything is made in one pan making the cooking and cleaning easy. Breakfast for dinner never sounded so good! Sweet potatoes are so delicious in savory dishes like this hash. Peel and finely slice the onions.

Steps to make Sweet Potato Hash:
  1. Cut sweet potato into 1 inch cubes and place in a pan with 1 tbsp of oil and just enough water to cover the bottom of the pan. Salt to taste and cover. Cook over low heat until potatoes soften.
  2. While potatoes are cooking. Dice up vegetables. Once potatoes are soft add 1 table of oil, onion, peppers, garlic and Brussels sprouts and turn up the heat to med so vegetables can cook. Season to taste.
  3. Once vegetables begin to brown make 4 holes in the pot and crack eggs in them. Add a little water to create steam and cover until eggs are cooked but yoke is still runny. Garnish with cilantro and serve with avocado.

This skillet sweet potato hash with sausage and eggs is a filling, savory, healthy meal for any time of day. Grating the sweet potatoes will save you a trip to the gym (use the large holes of a box grater), but after that, all you have to do is fry them in a bit of butter and sprinkle with salt and pepper. Just grated sweet potatoes, butter, salt and pepper. Toss in parsley, and adjust the seasoning to taste with salt and pepper. Dice the sweet potato; Heat the olive oil in a large skillet over medium-high heat.

So that is going to wrap this up with this special food sweet potato hash recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!