Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, b banana pudding cupcakes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
B Banana Pudding Cupcakes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. B Banana Pudding Cupcakes is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook b banana pudding cupcakes using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make B Banana Pudding Cupcakes:
- Get 1 box French Vanilla Cake Mix
- Make ready 1 3/4 oz Instant Banana Cream Pudding
- Get 3 Eggs
- Make ready 1/2 cup Water
- Prepare 1/2 cup Vegetable oil
- Prepare 10 oz Cooking Creme Philadelphia (Original Flavor)
- Make ready 1 cup Smashed Bananas (about 3 regular size bananas)
- Get 2 cup Nilla Wafers Crushed
- Take 1/2 cup Water
- Get 8 oz Cool Whip or Frosting of your Choice
Instructions to make B Banana Pudding Cupcakes:
- Into large bowl add the following
- Cake mix,banana cream pudding,eggs,oil,water and cooking creme
- Blend all together
- Fold in smashed bananas & Vanilla Wafers
- Add to baking cups
- Oven time 18-20 mins 350°degrees
- Remove muffins and place in a freezer to cool down about 10 mins
- Add your whip or frosting of your choice
- If any extra crushed wafers drizzle some on top.Enjoy your cupcakes!
So that is going to wrap it up with this special food b banana pudding cupcakes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
