Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, native american casserole. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Native American casserole is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Native American casserole is something that I’ve loved my entire life.
Now Choose From Multiple Easy & Delicious Recipes To Create That Perfect Meal. I found this dish to be very hearty but also very tasty, almost like a spaghetti sauce minus the noodles. Native American casserole step by step.
To get started with this particular recipe, we must first prepare a few components. You can cook native american casserole using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Native American casserole:
- Get skinless chicken breast
- Get big broccoli crown
- Make ready american cheese (opitional)
- Take big bag shredded cheddar cheese/ 2lbs
- Get different color bell peppers
- Take rice o roni low sodium chicken flavor or 195 grams 2 box
- Take large onion
- Take casserole baking dish
- Prepare packaged 8oz Philadelphia cream cheese or 225 grams
In a medium pot, melt margarine, then remove from heat. Mix hominy and corn in Dutch oven. Sprinkle crumb mixture over hominy and. View full nutritional breakdown of cherokee casserole calories by ingredient.
Instructions to make Native American casserole:
- Chop up the raw chicken into cubes I usually take off the fat.
- Chop up all the veggies such as the onion, bell peppers, and broccoli.
- Next cook all the chicken fully and then put the cooked chicken into a big mixing bowl then cook the veggies. Also by this time the rice should be done add the seasonings before you mix it in with the veggies and chicken.
- Then mix all that together then start adding the cream cheese and shredded cheese.
- After all that's done on your casserole baking dish make sure you butter all of the sides and around and bottom add the mixture then add the American cheese which is optional.
- Bake on for a 350°F or 175 Celsius oven for about 35 to 45 mins until the cheeses are melted.
I live on a lake where the Native Americans used to harvest the rice. This recipe is excellent as a side dish during the holidays and makes a wonderful stuffing for turkey, chicken or cornish game hens. This is actually a Native American recipe and the three "sisters" refer to corn, beans and squash! A Native American expression, "three sisters" refers to the practice of growing beans, corn, and squash together. This filling casserole can be frozen for an upcoming party or made fresh for dinner.
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