Fried rice-a chinese dish served with manchurian
Fried rice-a chinese dish served with manchurian

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried rice-a chinese dish served with manchurian. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Presenting you amazing restaurant style main course Indo-chinese dishes - Vegetable Manchurian and Fried Rice Recipe. Popular Indo-Chinese dish where fried cauluflower florets are tossed in a flavorful manchurian sauce. Garnish with scallions and serve gobi manchurian with hakka noodles or enjoy as it is!

Fried rice-a chinese dish served with manchurian is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Fried rice-a chinese dish served with manchurian is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have fried rice-a chinese dish served with manchurian using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fried rice-a chinese dish served with manchurian:
  1. Take 1 cup cooked rice
  2. Make ready 1 chopped carrot
  3. Make ready 1 chopped capsicum
  4. Take 1/4 chopped cabbage
  5. Get 2-3 chopped spring onion
  6. Take 10-12 chopped French beans
  7. Prepare 2-3 chopped green chillies
  8. Prepare 4-5 cloves garlic
  9. Prepare 1 pc grated ginger
  10. Get 1 tbsp Soya sauce
  11. Get 1 tsp Vinegar
  12. Prepare 1/2 tbsp red chilli sauce
  13. Prepare As required Salt
  14. Take 1 tsp black pepper powder
  15. Prepare 1 tbsp olive oil

Fried rice and Manchurian is a classic combo. A Manchurian dish is a perfect side for any kind of fried rice. I like what ever it is made in the name of fried rice. I was brought up that way!

Instructions to make Fried rice-a chinese dish served with manchurian:
  1. Chop all the vegetables.
  2. Heat oil in a pan add garlic ginger and chillies & cook for a minute.
  3. Add spring onion, white part and cook then add carrot and beans & cook on high flame.
  4. Add cabbage, capsicum and cook.
  5. Add sauces, spices and cook.
  6. Add rice to it mix and cook. It is ready.
  7. Garnish with green part of onion.

My never have let me eat other way, she always served me straight from the stove. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe. Set out additional soy sauce on the table, if. It is said Chinese fried rice is best made with rice that's been refrigerated and when you like to whip-up a delicious Chinese meals, who better to follow than Chef Zakir in this episode.

So that’s going to wrap this up with this special food fried rice-a chinese dish served with manchurian recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!