Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, choc popcorn sticks. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Choc popcorn sticks is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Choc popcorn sticks is something which I have loved my entire life.
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To begin with this recipe, we have to prepare a few ingredients. You can cook choc popcorn sticks using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Choc popcorn sticks:
- Take 1/3 cup or more popcorn kernels
- Prepare 1 tbsp olive oil
- Prepare 15 plain grissini sticks
- Take 250 grams dark chocolate melts
- Take 4 tbsp hundreds and thousands
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Instructions to make Choc popcorn sticks:
- Heat the oil and kernels in a pan with a lid.
- Shake the pan as it's on the stove top and when the popping slows down remove from heat
- Line a large baking tray with baking paper. Heat chocolate in a heatproof bowl over a saucepan of simmering water being careful that the base of the bowl doesn't touch the water
- Fill a medium sized snap lock bag with popcorn and crush coarsely with a rolling pin. Pour crumbs onto a plate
- Once the chocolate has melted, coat two thirds of each grissini stick in it, tapping off excess
- Coat in popcorn and place on prepared tray. Place remaining chocolate in a snap lock bag and snip off a small corner and drizzle zigzag zags over the sticks.
- Sprinkle with 100s & 1000s and allow to set for 2 hours
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So that is going to wrap it up for this special food choc popcorn sticks recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!