Blueberry Streusel Muffins
Blueberry Streusel Muffins

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, blueberry streusel muffins. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Blueberry Streusel Muffins is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Blueberry Streusel Muffins is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have blueberry streusel muffins using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry Streusel Muffins:
  1. Make ready 1/4 cup butter, melted
  2. Make ready 1/3 cup sugar
  3. Take 1 egg
  4. Prepare 1 teaspoon vanilla extract
  5. Take 2 & 1/3 cup all purpose flour
  6. Prepare 4 teaspoons baking powder
  7. Get 1/2 teaspoon salt
  8. Take 1 cup milk
  9. Get 1 & 1/2 cup fresh or frozen blueberries
  10. Take For the Streusel
  11. Take 1/2 cup sugar
  12. Get 1/3 cup all purpose flour
  13. Get 1/2 teaspoon ground cinnamon
  14. Make ready 1/4 cup cold butter
Steps to make Blueberry Streusel Muffins:
  1. Preheat over to 375.
  2. In a large bowl, cream butter and sugar. Beat in egg and vanilla; mix well.
  3. Combine the flour, baking powder and salt; add to creamed mixture alternately with milk. Then fold in blue berries (I recommend using fresh blueberries, if you can)
  4. Fill 12 greased or paper-lined muffin cups two-thirds full.
  5. In a small bowl, combine the sugar, flour, and cinnamon; cut in butter until crumbly. Sprinkle over muffins
  6. Bake for 25-30 minutes or until browned. Cool for 5 minutes before removing to a wire rack. Enjoy!

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