Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, crockpot italian beef. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
I start this after dinner the night before and forget it so much that when I get up in the morning I wonder what smell so good! Serve it with Mozzarella cheese on crispy rolls for a really good. Crock Pot Italian Beef Sandwiches are the perfect set it and forget it meal.
Crockpot Italian Beef is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Crockpot Italian Beef is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have crockpot italian beef using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Italian Beef:
- Prepare 3 lb Beef roast, I used a sirloin cut
- Take 1 head Garlic, the entire bulb cut into slivers
- Make ready 1/2 tsp Each of: thyme, basil, oregano, rosemary, salt & pepper
I like to toast my sub rolls and sometimes I even add an extra slice of cheese. š They are so yummy with the tender beef, melted cheese and delicious pepperoncini's. The slow cooker makes such a delicious meal. The beef is easily shredded after being slow cooked all day. This easy dinner recipe is a crowd-pleaser!
Instructions to make Crockpot Italian Beef:
- Cut slits in the roast every inch or so, and stuff with a sliver of garlic. Do this to both sides of the roast until the garlic is used up.
- Mix the dry herbs and spices. Rub them all over both sides of the roast.
- Place roast in crockpot (slow cooker) and cook on high for about 6 hours or on low for 8+ hours.
- Eat as is with your favorite sides, or add a can of beef consomme or au jus, slice and serve on crusty rolls for a French dip sandwich.
TIPS FOR MAKING CROCK POT ITALIAN BEEF: I'm taking a fairly inexpensive and tough cut of meat - like this chuck roast here - and with the magic of the slow cooker, it's gonna get tender and juicy. We're gonna turn this roast into righteousness. This is not spicy at all. The peppers just add a kick of flavor. Cover and slow cook all day.
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