Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, healthy vegan lasagna. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Healthy Vegan lasagna is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Healthy Vegan lasagna is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook healthy vegan lasagna using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Healthy Vegan lasagna:
- Make ready 1 tbsp olive oil
- Make ready 1 tbsp minced garlic
- Take 1 cup chopped mushrooms
- Get 1 cup vegan sausage
- Make ready 3/4 cup chopped spinach
- Make ready 12 Oz vegan ricotta
- Take 1 tsp red pepper flakes
- Make ready 1 package chickpea pasta
- Prepare 1 cups pasta sauce
- Take Vegan parmesan
Steps to make Healthy Vegan lasagna:
- Heat olive oil in pan, and add a ton of minced garlic (or how ever much you prefer) cook for 1-2 mins
- Add chopped mushrooms and vegan sausage chopped (you can use normal sausage) to pan with the garlic cook 3-4 mins
- And frozen or fresh chopped spinach to the pan cook until wilted
- Add ingredients that was in pan to a bowl and add a package of kite hills vegan ricotta and red pepper flakes and mix together
- While doing steps above cook your banza pasta (chickpea pasta) as directed BUT ONLY COOK FOR 5 MINUTES (or else it will turn into mush)
- Once pasta is cooked add to bowl with everything else and mix together.
- Get an oven safe dish and add your fave red pasta sauce to the bottom and some vegan parmesan, next add your pasta mixture, then Add another layer of pasta sauce and more vegan cheese to top it off.
- Place in oven @ 350 for 15-20 mins, and enjoy
So that is going to wrap it up for this exceptional food healthy vegan lasagna recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!