"Komugi-Manju"芋(Sweet Potato)
"Komugi-Manju"芋(Sweet Potato)

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, "komugi-manju"芋(sweet potato). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

This recipe is based on "Komugi-Manjyu" USAGI (Rabbit) ". The fillings contain Sweet Potato, so the buns have nice Kanji "芋 (potato)" written with a chocolate pen on them. After steamed them, the Kanji gets an interesting visual effect. "Komugi-Manju"芋(Sweet Potato).

"Komugi-Manju"芋(Sweet Potato) is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. "Komugi-Manju"芋(Sweet Potato) is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook "komugi-manju"芋(sweet potato) using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make "Komugi-Manju"芋(Sweet Potato):
  1. Make ready 80 g Plain flour
  2. Get 4 g Baking Powder
  3. Prepare 50 g Sugar
  4. Get 30 ml Water
  5. Take 200 g Red bean Paste (Bean jam, smashed type)
  6. Get 40 g Sweet potato
  7. Prepare 1 Chocolate pen (Brown)

Well aged sweet potatoes with a rich, sticky sweetness.

Steps to make "Komugi-Manju"芋(Sweet Potato):
  1. Chop sweet potato and steam them. (heat them at 500W for around 4min. in a microwave oven) Mix them into the bean jam and divide them into 12 and make them round.
  2. Make dough.　≪Please refer to "Komugi-Manjyu" USAGI (Rabbit) ", from 2 to 8.≫ Mix the sugar & water in a bowl. Mix the flour and the baking powder and put them into the mixture(sugar + water). Mix them, stretch and fold the dough several times. Pull it together. Divide the dough into 12. Wrap the bean paste balls with the dough. Make them round.
  3. Write one Kanji text on the top of each with a chocolate pen. (Please try to write your favorite one!) Put them in a steamer. Spray water.
  4. Steam 10minuite over high heat.
  5. It's finished!

So that’s going to wrap it up with this exceptional food "komugi-manju"芋(sweet potato) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!