A Snack for Children Fluffy Banana Cake
A Snack for Children Fluffy Banana Cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, a snack for children fluffy banana cake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

In this video we are going to see how to make soft, moist & fluffy Banana cake at our home. Want an easy way to use up leftover bananas? Try this delicious and easy banana snack cake!

A Snack for Children Fluffy Banana Cake is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. A Snack for Children Fluffy Banana Cake is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook a snack for children fluffy banana cake using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make A Snack for Children Fluffy Banana Cake:
  1. Prepare 2 Eggs
  2. Prepare 40 grams Sugar
  3. Prepare 1 pinch Salt
  4. Take 60 grams Cake flour
  5. Prepare 1 tsp Water
  6. Prepare 1 Banana

This cake is fluffy as it claims and has a really delicious crust. I also used butter instead of shortening and will do the same next time. Wonderful DIY Adorable Banana Penguin Snack. These Banana Penguins look adorable and delicious as well.

Steps to make A Snack for Children Fluffy Banana Cake:
  1. Separate the egg yolks and whites. Sift the four.
  2. Prepare the meringue. Put the egg whites in a clean bowl and whisk.
  3. A little after you start to beat it, add a pinch of salt, and the sugar in 2~3 batches. Beat real well after each addition.
  4. Once the mixture is not foamy, beat from the bottom until stiff peaks form when you lift the beaters. Finally fluff it up by beating on low speed for 10 seconds.
  5. In a separate bowl, beat the egg yolk well with a whisk. Mix in the banana while mashing. It will become creamy when it is done.
  6. Next, add the water and mix well. Add the sifted flour and mix well with the whisk until well blended.
  7. Add 1/3 of the meringue to Step 6 and mix well. Pour the batter into the bowl with the meringue and mix thoroughly.
  8. Pour the batter into the pan and bake at 170°C for about 35 minutes. Once baked, let cool in the pan.
  9. When cooled, remove from the pan and place on a plate. If you wrap in a plastic bag and chill, it becomes fluffy and moist!
  10. Even though this is a non-oil recipe, I recommend you top with some butter or margarine while still hot and let it melt in residual heat.

Rainbow Fruit Cups Healthy Snack for Children - My Frugal Adventures. I made some cute little fruit cups for my daughter's preschool class Classic Chocolate Birthday Cake — Bravo! Banana cake recipe - Delicious, soft & moist banana cake recipe with video. Best banana cake made in bakery style - so fluffy and light. Delicious, soft and moist cake that is ridiculously easy to make.

So that’s going to wrap this up with this special food a snack for children fluffy banana cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!