Turkish Beef Adana Kebabs
Turkish Beef Adana Kebabs

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, turkish beef adana kebabs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Turkish Beef Adana Kebabs is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Turkish Beef Adana Kebabs is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have turkish beef adana kebabs using 26 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Turkish Beef Adana Kebabs:
  1. Take 🌻For Mincemeat:
  2. Take 1/2 kg beef mincemeat / lamb / mutton
  3. Make ready 1/2 Tbsp red chilli powder or to taste
  4. Prepare 1/2 tsp All spices
  5. Make ready 1/2 Tbsp Cumin seeds roasted & crushed
  6. Get 1/4 tsp Mace powder
  7. Get 1/2 Tbsp Salt or to taste
  8. Take 1 Tbsp Ginger & garlic paste
  9. Make ready 1/4 cup fried onion
  10. Get 🌻For Coating Kebabs:
  11. Get 2-3 Tbsp Mint leaves chopped
  12. Prepare 2-3 Tbsp Coriander chopped
  13. Make ready 3-4 Green chillies finely chopped
  14. Get 1 cup Onion finely chopped
  15. Take 1/2 cup green Capsicum finely chopped
  16. Take 1/2 cup Red Capsicum finely chopped
  17. Take 1 tsp red chilli flakes
  18. Prepare 🌻For Serving:
  19. Take Thinly sliced red onion
  20. Take 2-3 Tbsp chopped parsley
  21. Make ready Tomatoes chopped
  22. Get Cucumber chopped
  23. Make ready 1 tsp Ground Sumac
  24. Prepare Pinch salt & black pepper
  25. Get Lemon juice
  26. Prepare Pita bread (optional)
Instructions to make Turkish Beef Adana Kebabs:
  1. Add mincemeat in food processor and all spices, fried onion,ginger & garlic paste and grind 2-3 times well.
  2. Transfer in mixing bowl cover and rest in refrigerator about for 20 -30 minutes.
  3. Pre-heat oven 250°C. - On tray or a big flat plate add finely chopped onion,red & green capsicum, green chillies, mint & coriander leaves, red chilli flakes and mix well.
  4. Grease hands with oil,take a mixture and make kababs of equal sizes on skewers then coat in mixed vegetables (makes 10-12).
  5. Bake in pre-heated oven about 10-15 minutes or till cook through completely.
  6. Take a mixing bowl add all serving ingredients mix well
  7. Enjoy ! Adana kebab With sauce & salads. 👩‍🍳

So that is going to wrap it up for this exceptional food turkish beef adana kebabs recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!