Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lemon cupcakes (very easy, no mixer). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Lemon Cupcakes (very easy, no mixer) is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Lemon Cupcakes (very easy, no mixer) is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have lemon cupcakes (very easy, no mixer) using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Cupcakes (very easy, no mixer):
- Take The tip of tsp baking soda
- Get 1/2 tsp baking powder
- Prepare 1 tsp vanilla powder
- Prepare 2 eggs
- Make ready 6 tbsp flour
- Make ready 6 tbsp sweet condensed milk
- Make ready 6 tbsp vege oil
- Get 6 tbsp sugar
- Make ready Lemon juice from a half of lemon
- Get Lemon zest from a half of lemon
Instructions to make Lemon Cupcakes (very easy, no mixer):
- Stir quickly (or shake) with whisk the eggs and sugar until the color turns pale and foamy. Add lemon juice, lemon zest, condensed milk, and vege oil. Stir well softly.
- Sift well flour, vanilla, & baking powder (I don't have a sieve, so I put them in a blender and grind it to smooth). Pour into the egg bowl, add vanilla and mix well.
- Pour into paper cups. Bake with 160° +/- 25 minutes or until done. (When you stab the dough with toothpick, it should not stick on the toothpick).
So that’s going to wrap it up for this exceptional food lemon cupcakes (very easy, no mixer) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!