Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, π§π½βπ³π§πΌβπ³ rice balls in sweet coconut milk (thai dessert) β’ bua loy |thaichef food. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
π§π½βπ³π§πΌβπ³ Rice Balls in Sweet Coconut Milk (Thai Dessert) β’ Bua Loy
To get started with this particular recipe, we have to first prepare a few components. You can cook π§π½βπ³π§πΌβπ³ rice balls in sweet coconut milk (thai dessert) β’ bua loy |thaichef food using 21 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make π§π½βπ³π§πΌβπ³ Rice Balls in Sweet Coconut Milk (Thai Dessert) β’ Bua Loy |ThaiChef Food:
- Take π‘Green rice balls
- Make ready 4 pcs. pandan leaves
- Make ready 100 ml. water
- Take 50 g. glutinous rice flour
- Make ready 1 tsp. tapioca flour
- Take π‘Purple rice balls
- Make ready 75 g. purple sweet potato
- Prepare 50 g. glutinous rice flour
- Take 1 tsp. tapioca flour
- Get 6 tbsp. water
- Prepare π‘Yellow rice balls
- Get 75 g. pumpkin
- Make ready 50 g. glutinous rice flour
- Prepare 1 tsp. tapioca flour
- Take π‘Coconut milk
- Make ready 4 cups coconut milk
- Make ready 100 g. palm sugar
- Prepare 160 g. sugar
- Get 1 tsp. salt
- Prepare leaves pandan
- Take to taste coconut meat
These Thai recipes are written for you to know how to cook the Thai food that Thais eat in Thailand every day. See recipes for π§π½βπ³π§πΌβπ³ Thai Dessert β’ Coconut Pudding With Tapioca Pearlsβ’Sago Dessert Recipe Here is how you achieve that. And check out the high gloss on that roasted chicken skin and beautifully perfume with Chinese five spice.
Instructions to make π§π½βπ³π§πΌβπ³ Rice Balls in Sweet Coconut Milk (Thai Dessert) β’ Bua Loy |ThaiChef Food:
- Starting with Green rice ball β’ blend pandan leaves with water and strain mix pandan juice with glutinous rice flour + tapioca flour
- Steam purple sweet potato until cooked (10-15 mins) mix with glutinous rice flour + tapioca flour and some water (how much exactly water depend on sweet potato texture)
- Steam pumpkin until cooked (10mins) mix with glutinous rice flour and tapioca flour
- Roll the dough to small balls as shown until finish β’ boil rice balls in boiling water wait for 1 mins and stir to help separate β’cooking until the balls rise to the top and transfer rice balls to room temperature water
- Make sweet coconut sauce β’gentle boil coconut milk + salt + sugar + palm sugar and pandan leave for aroma β’add 1 more
This is one hell of a roast chicken recipe. Pork Neck Roast Thai Style β’ Kor Moo Yang with Nam Jim Jaew How do you make a lasagna with beautiful very easy cheesy as well? Well, I'm gonna walk you through my friends and my vision is way quicker than the traditional This is my very best lasagna. π§π½βπ³π§πΌβπ³ Easy Homemade Thai Coconut Ice Cream Recipe β’ Eggless Ice Cream Pound garlic + coriander root + pepper together then marinated with chicken meat.
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