Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, indonesian rendang and yellow rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Great recipe for Indonesian Rendang and Yellow Rice. Rendang is an Indonesian spicy red meat dish originating from the Minangkabau people of Indonesia. It has spread across Indonesia to the cuisines of neighboring Southest Asian countries.
Indonesian Rendang and Yellow Rice is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Indonesian Rendang and Yellow Rice is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have indonesian rendang and yellow rice using 24 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Indonesian Rendang and Yellow Rice:
- Get rendang :
- Prepare 1 kg beef no fat
- Make ready 3 tbsp oil
- Take 400 ml coconut milk
- Take 2 lemongrass
- Make ready 5 kaffir lime leaves
- Take 4 tbsp desiccated coconut (koya kelapa)
- Get 2 cm galangal
- Prepare 8 shallots
- Prepare 10-15 red chilies
- Make ready 5 candlenuts
- Get 5-6 dry cloves and 4 dried cardamoms
- Get 5 cloves garlic
- Take 1 tbsp palm sugar
- Prepare To taste beef stock powder
- Get 2 packets Indofood Rendang paste
- Take Water
- Make ready Yellow Rice:
- Prepare 3 cups rice
- Prepare 4 cups mixed water and coconut milk
- Get 1 tbsp turmeric powder
- Make ready 2 Indonesian bay leaves
- Get 1 lemongrass
- Prepare To taste chicken stock powder
Indonesian Rendang and Yellow Rice formula. Cut beef into bite sized cubes. Blend boiled chili, shallot, garlic and candlenut, set aside. Now how to make desiccated coconut or koya, first toast the coconut in a frying pan till golden brown and.
Steps to make Indonesian Rendang and Yellow Rice:
- Cut beef into bite sized cubes
- Boil chilies, shallots,garlics about 5 minutes and remove from the pan
- Blend boiled chili, shallot, garlic and candlenut, set aside
- Smash galangal and lemongrass
- Now how to make desiccated coconut or koya, first toast the coconut in a frying pan till golden brown and then when it cold down blend it.
- When all are ready, pan fry beef untill golden brown and remove from the pan. Next step, Fry all ingredients untill fragrant and put in beef, stir and mix well, add coconut milk and some water,palm sugar, koya or desiccated coconut, and bring it to boil. Cover pan and turn into small fire, cook about 2,5 hours, during the process stir it somtime so that not sticky on the pan. add beef stock powder and taste it,, and Rendang is ready to serve
- How to make yellow rice ? Use rice cooker is easier and faster, first wash 3 cups of rice, count water and coconut into 4 cups, smash lemongrass
- Put rice in rice cooker add water and coconut, lemongrass, turmeric, bay leaves and chicken powder. Mix well. Turn on rice cooker and press cooking. 10 minut before it done, mix the rice again so that all colour and ingredients are mix well. Wait untill cooking process is done.
- When all have done, serve Rendang and Yellow rice,, and it is amazing, hope you enjoy to cook and love this food, :)
A fragrant rice dish that consists of steamed white rice, chicken curry or chicken stewed in soy sauce, beef or chicken rendang, sambal goreng, urap. This yellow rice or Indonesian calls 'Nasi Kuning' usually only serves for festive occasion and shaped into a cone with different sidedish. Indonesian Rendang and Yellow Rice instructions Easy Nasi Kuning (Yellow Rice) Recipe. Learn how to cook this indonesian rice dish cooked with coconut milk and turmeric. Indonesian yellow rice is usually eaten during special events, served with Rendang and Ayam masak merah.
So that is going to wrap this up with this special food indonesian rendang and yellow rice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
