Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spicy thai shrimp & kale salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Spicy Thai Shrimp & Kale Salad is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Spicy Thai Shrimp & Kale Salad is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have spicy thai shrimp & kale salad using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Thai Shrimp & Kale Salad:
- Prepare 1 bunch Kale
- Get 1 cup Snow peas
- Prepare 1 cup Fresh corn
- Make ready 3 Shredded carrots
- Get 3 tbsp Creamy peanut butter
- Take 1 1/2 tsp Siracha
- Take 4 tbsp Coconut milk
- Take 1/2 tsp Sesame oil
- Prepare 1/2 tsp Olive oil
- Get 1/2 tsp Apple cider vinegar
- Get 1/2 tbsp Maple syrup
- Make ready 1/2 tsp Grated ginger
- Take 1 pinch Salt
- Prepare 8 Shrimp
- Make ready 2 clove Garlic
- Prepare 1 tbsp Chopped fresh basil
- Prepare 2 Limes
Steps to make Spicy Thai Shrimp & Kale Salad:
- Mix kale, corn, snow peas & carrots
- Whisk ingredients 5-13. Toss with veggies.
- Mix shrimp with garlic, sesame oil, lime juice, siracha, basil, salt, pepper, & sesame seeds
- Sautee shrimp in sesame oil 1-2 minutes each side on med-high heat.
- Top salad with shrimp and squeeze fresh lime.
So that’s going to wrap this up for this exceptional food spicy thai shrimp & kale salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
