Nutrela Chinese fried rice
Nutrela Chinese fried rice

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, nutrela chinese fried rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Nutrela Chinese fried rice is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Nutrela Chinese fried rice is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have nutrela chinese fried rice using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Nutrela Chinese fried rice:
  1. Make ready Sela Chawal (boiled not too soft)
  2. Take Cabbage
  3. Make ready Green Capsicum (finely Chopped)
  4. Make ready Carrot (finely chopped)
  5. Take hand full of Spring Onions
  6. Get Soya Sauce
  7. Prepare white Vinegar
  8. Prepare As per taste Salt
  9. Make ready Chings Schezwan (fried rice) Masala
  10. Get Nutrela (Boiled and Chopped)
  11. Prepare Garlic (chopped)
  12. Make ready Green chillies (chopped)
  13. Get Aji-no Moto
  14. Make ready Red chili Sauce
  15. Get black pepper powder
  16. Get refined Oil
Instructions to make Nutrela Chinese fried rice:
  1. Turn on the gas place a kadhai pour some oil and fry there chopped garlic, green chillies and then add chopped veggies with Nutrela and add a little salt to it and cook them all for 5 to 7 mins on slow and medium flame. Then add all Sauces, cook again for 2 to 3 mins.
  2. Now add Boiled rice and fry it with the mix for 2 mins on medium flame.
  3. At last add black pepper powder, Chings Schezwan fried rice masala and add Aji-no Moto. Just mix it up properly all downward to top for 2 to 3 mins. Then it's ready serve hot.

So that is going to wrap this up with this exceptional food nutrela chinese fried rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!