Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, vickys homemade cinnamon chips. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Vickys Homemade Cinnamon Chips is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Vickys Homemade Cinnamon Chips is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook vickys homemade cinnamon chips using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Homemade Cinnamon Chips:
- Get 180 grams (2/3 cup) granulated sugar
- Prepare 3 tbsp ground cinnamon
- Take 2 tbsp solid state coconut oil
- Get 2 tbsp golden syrup / light corn syrup
- Get 1/4 tsp vanilla extract
Steps to make Vickys Homemade Cinnamon Chips:
- Preheat the oven to gas 0 - 1, 95C / 200°F and line a baking tray with parchment paper
- Mix the ingredients together with a fork until combined. It'll still just look like sugar but a bit clumpier
- Pour onto the baking sheet and pat down with your hands until you form a rough square about 1/4" thick
- Bake for 30 - 35 minutes until melted together but not crunchy
- Let cool completely to set then cut into pieces the size of chocolate chips. The best way is with a pizza cutter
- Store in an airtight container. They'll last as long as you keep them there
- Makes around 250g / 1.5 cups
So that is going to wrap it up for this special food vickys homemade cinnamon chips recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
