Crescent Cookies
Crescent Cookies

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, crescent cookies. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crescent Cookies is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Crescent Cookies is something which I have loved my entire life. They’re fine and they look fantastic.

So many recipes come down to personal preference but I must say this Crescent Cookies recipes paled in comparison to the other. Having the sugar IN the dough really makes a big difference in texture and sweetness and I much. In a large bowl, cream butter, sugar and vanilla until light and fluffy.

To begin with this particular recipe, we must prepare a few ingredients. You can have crescent cookies using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Crescent Cookies:
  1. Take Mix
  2. Get 1/2 cup soft shortening
  3. Get 1/2 cup Butter
  4. Prepare 1/3 cup Sugar
  5. Get 2/3 cup Ground Blanched Almonds
  6. Prepare Sift Together
  7. Make ready 1 2/3 cup Flour
  8. Take 1/4 tsp salt
  9. Prepare Powder Dip
  10. Make ready 1 cup 10X confectionary sugar
  11. Prepare 1 tsp cinnamon

Cream butter and add sugar, vanilla and water. Sift flour and salttogether and stir into mixture. Using portions about the size of a small walnut; roll into cresent shape. Walnut Crescent Cookies: A Christmas Tradition.

Instructions to make Crescent Cookies:
  1. Mix shortening, butter, sugar, and almonds
  2. sift flour and salt together and work into mix
  3. chill dough
  4. Preheat oven to 335°F
  5. Roll dough into strips about the size of a pencil. cut into 2" lengths
  6. place pieces in a crescent shape on ungreased pan
  7. bake 14-16 minutes until set (just brown)
  8. while still slightly warm, coat with powder dip

My mother has made Heatter's walnut crescent cookies (called "Austrian Walnut Crescents" in the book) for more than thirty years. Our family and friends look forward to them every Christmas. In fact, the recipe has been referenced so many times that her cookbook automatically opens to the page. Pecan crescents are butter cookies with chopped pecans and a confectioners powdered sugar coating. This simple pecan crescent cookie recipe makes a delicious and versatile cookie.

So that is going to wrap it up with this exceptional food crescent cookies recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!