Tomato Rice
Tomato Rice

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, tomato rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Zatarain's® Cilantro Lime Rice Is Easy To Cook & Is Gluten-Free With No MSG. Add to the rice and cook. In a large saucepan over medium heat, soften the onion and garlic in the oil.

Tomato Rice is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Tomato Rice is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook tomato rice using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Tomato Rice:
  1. Prepare 1 1/2 cup rice (basmati)
  2. Get 3 cups broth
  3. Make ready 1/2 tsp salt
  4. Take 3 tbsp tomato paste
  5. Prepare 1 tsp sunflower oil (I infused it with garlic)

The tomato rice is slightly spicy. To reduce the spiciness, just use less amounts of ginger-garlic paste, black pepper and red chilli powder. You can have the tomato rice plain with some papads or chips or serve it with onion tomato raita or boondi raita. This thakkali sadam also goes well in the tiffin box.

Instructions to make Tomato Rice:
  1. Mix all ingredients and stir.
  2. Cook using a rice cooker.

This tomato rice recipe is a must-try for everyone who loves delicious, flavourful and tangy one-pot meals. The combination of tomato with rice is straight from the heavens and this easy tomato rice recipe will help you make it at home. A popular South Indian rice recipe, tomato rice can be made easily with leftover rice, tomatoes and a bunch. When Priya was in middle school, she and her mom made a Spanish rice recipe — and it reminded her mom of Indian tomato rice. They decided to make, Priya recalls, a "hybridized version," and.

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