Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chinese hot & sour soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chinese Hot & Sour Soup is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chinese Hot & Sour Soup is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have chinese hot & sour soup using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chinese Hot & Sour Soup:
- Take cabbage chopped fine
- Take medium size carrot julienned
- Make ready beans chopped
- Take green chillies chopped fine
- Make ready ginger julienned
- Prepare garlic pods julienned
- Get oil
- Prepare red chilli oil
- Make ready black soya sauce
- Take vinegar
- Take red chilli sauce
- Take corn flour mixed in 1 Tbsp water
- Make ready black pepper powder
- Get chopped celery
- Prepare coriander leaves
- Get spring onions chopped for garnish
- Prepare button mushrooms sliced fine
- Make ready water
- Make ready Salt
Steps to make Chinese Hot & Sour Soup:
- Chop the vegetables and julienne the carrots, ginger and garlic.
- In a pan heat oil and add julienned ginger, garlic and sliced mushroom. Sauté until a little brown in colour. Add all the vegetables and toss. Add water and stir
- Vegetables should remain crunchy all through, add chopped green chillies, chopped celery, chopped coriander leaves and stir.
- Add vinegar, red chilli sauce, dark soya sauce and stir.
- Mix corn flour into the 1 Tbsp water and add black pepper powder and add that slowly and not in one ho. Stir.
- Lastly add red chilli oil and set aside. Garnish with chopped spring onions and some more coriander leaves and serve hot
So that’s going to wrap this up with this exceptional food chinese hot & sour soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!