[Farmhouse Recipe] Our Family's Easy Gratin
[Farmhouse Recipe] Our Family's Easy Gratin

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, [farmhouse recipe] our family's easy gratin. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

[Farmhouse Recipe] Our Family's Easy Gratin instructions. Cut the onion into thin slices and chicken and shrimp into bite-sized pieces. Cook the macaroni as directed on the package.

[Farmhouse Recipe] Our Family's Easy Gratin is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. [Farmhouse Recipe] Our Family's Easy Gratin is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have [farmhouse recipe] our family's easy gratin using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make [Farmhouse Recipe] Our Family's Easy Gratin:
  1. Take Macaroni
  2. Make ready Chicken thigh meat
  3. Make ready Shrimp
  4. Make ready Onion
  5. Get Corn (canned)
  6. Get Milk
  7. Make ready Plain flour
  8. Take Margarine (or butter)
  9. Get Parmesan cheese
  10. Make ready Shredded pizza cheese
  11. Make ready Soup stock cube
  12. Make ready Salt and pepper

I wanted to make a rice gratin (doria), so I made it with instant turmeric rice and it was delicious. This recipe is now one of our family favorites. This simple au gratin potatoes from scratch recipe hits the spot with farmhouse skillet cooking. Cheesy, warm goodness and old-fashioned comfort food for those cold and rainy days.

Steps to make [Farmhouse Recipe] Our Family's Easy Gratin:
  1. Cut the onion into thin slices and chicken and shrimp into bite-sized pieces. Cook the macaroni as directed on the package.
  2. Melt margarine in a skillet, sauté the onion and chicken for about 3 minutes. Add the corn and shrimp, continue sautéing for 2 more minutes, then turn off the heat.
  3. Add the flour in the Step 2 skillet, stir until incorporated for about 30 seconds.
  4. Add the milk into the Step 3 skillet and mix it evenly.
  5. Turn on the heat again and cook over medium heat. Stir with a wooden spoon for about 5-7 minutes until thick.
  6. Add the finely chopped soup stock cube and the parmesan cheese. Adjust the taste with salt and pepper, and the white sauce is done.
  7. Mix half of the sauce from Step 6 and the cooked macaroni, and put it in the casserole or gratin dish.
  8. Pour the remaining white sauce onto the macaroni, top it with the shredded pizza cheese, and bake in the 250℃ oven until browned about 15 minutes and it is done.
  9. It is very creamy and delicious.

Oh how I love comfort food. There's something about a warm kitchen, with smells of deliciousness that wafts through the entire house. Put in a casserole or a gratin dish, top it with breadcrumbs and grated cheese. Grill or bake in the oven until browned. This chicken gratin recipe is warming and comforting - perfect when the nights are long and […] Recipe: Yummy [Farmhouse Recipe] An Easy Rice Gratin using Rice Flour.

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