Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, the spicy chicken waffle recipe you never knew you loved. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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The spicy chicken waffle recipe you never knew you loved is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. The spicy chicken waffle recipe you never knew you loved is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook the spicy chicken waffle recipe you never knew you loved using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make The spicy chicken waffle recipe you never knew you loved:
- Make ready waffles
- Make ready all-purpose flour
- Prepare whole-wheat pastry flour
- Make ready baking powder
- Make ready baking soda
- Make ready kosher salt
- Get sugar
- Take eggs large , beaten
- Take unsalted butter , melted
- Prepare buttermilk , at room temperature
I drenched my first attempt in pure maple syrup, and it was…an unmitigated disaster. The Spicy Chicken Waffle Recipe You Never Knew You loved. I have to admit that I've never had a waffle before…until seeing all the pictures all over social media.. I've never made fried chicken in my life.
Instructions to make The spicy chicken waffle recipe you never knew you loved:
- Heat a waffle iron according to the manufacturer’s directions.
- Whisk together the flours, baking powder, baking soda, salt and sugar in a medium bowl.
- Whisk the eggs and butter together in another bowl, and then whisk in the buttermilk.
- Add the wet ingredients to the dry and whisk to combine. Rest the batter for 5 minutes. (DO NOT OVERMIX the batter)
- Lightly coat the waffle iron with nonstick spray. Ladle the recommended amount of waffle batter onto the iron according to the manufacturer’s recommendations. Close the iron top and cook until the waffle is golden on both sides and is easily removed from the iron. (3 minutes each side) Serve immediately or keep warm in a 200 degree F oven until ready to serv.
When Kitchenaid asked for a chicken and waffles recipe for my brunch series on their blog, I knew it was time to heat up my frying pans. I remembered I had a clipping from an old Southern Living magazine for classic fried chicken recipe and I adapted that here. A recipe for savory waffles made with buttermilk, Cajun seasonings and, yep, macaroni and cheese, topped with sliced jalapeno peppers. This one you just gotta try. Great way to use up leftover mac and cheese!
So that’s going to wrap it up with this exceptional food the spicy chicken waffle recipe you never knew you loved recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
