Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy pad thai. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easy Pad Thai is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Easy Pad Thai is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy pad thai using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Pad Thai:
- Take Japanese Udon Noodles
- Get minced garlic
- Make ready finally chopped red onion
- Make ready eggs
- Take sesame oil
- Prepare minced ginger
- Make ready lime
- Get ketchup
- Make ready oyster sauce
- Make ready fish sauce
- Take white sugar
- Get brown sugar
- Make ready soy sauce or amino acid
- Make ready peanut butter or peanuts
Steps to make Easy Pad Thai:
- Boil noodles for 10 minutes. Remove from heat, drain and replace hot water with cold water. Set to side.
- In a large hot skillet, add oil and eggs. Scramble eggs until cooked.
- Add all other ingredients (minus lime) in skillet and cook for additional 10 minutes or until onions and garlic are soft. Stir frequently.
- Drain noodles and add to skillet. Stir in and cook until noodles are hot, about another 7 minutes.
- Plate noodles and squeeze lime juice over your meal. Enjoy!
So that is going to wrap this up with this exceptional food easy pad thai recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
