Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, hot and sour veggie soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Hot and Sour Veggie Soup is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Hot and Sour Veggie Soup is something which I have loved my entire life.
Explore Soups Made with Nutrition-Packed Ingredients You Know and Love Today. Chinese hot and sour soup is a light meal or accompaniment that can be enjoyed at any time of day. This recipe combines mushrooms, bamboo shoots, water chestnuts , soy sauce, hot sauce, vinegar, garlic, green onions, and chili oil, resulting in an authentic dish that vegans and vegetarians (or anyone else for that matter) can enjoy.
To begin with this recipe, we have to first prepare a few ingredients. You can cook hot and sour veggie soup using 18 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Hot and Sour Veggie Soup:
- Get Cauliflower one small
- Take Carrots two
- Prepare Potato
- Get corn
- Take Peas
- Get Capsicum
- Make ready Spring Onion half cup
- Make ready Chicken powder
- Make ready Soya sauce
- Prepare Chilli sauce
- Get Vinegar
- Take Ketchup
- Make ready Chilli garlic sauce
- Prepare Butter
- Get Oil
- Prepare Water 2, bowl or you're required
- Prepare Garlic chopped
- Take Cornflour 3 tbsp +1/4 water
Ladle the hot broth over the vegetables and let them slightly wilt. Hot and sour soup as the name suggests is a spicy and tangy soup that is loaded with vegetables. The tang and spice come from the sauces used to make this. It is perfect to sip on cold winter days.
Instructions to make Hot and Sour Veggie Soup:
- Heat oil and butter
- Add garlic chopped
- Sothe garlic add patoto
- Cauliflower
- Add carrots peas corn capisum
- Mix very well
- Add chilli sauce soya sauce
- Vinegar and chicken powder
- Add Black pepper and salt
- Tomato ketchup and chill garlic sauce
- Mix and add water
- Let it cook
- Add corn flour soup for thickness
- Serve hot
Just like Egg Drop Soup or Wonton Soup, this soup is also a hot take out dish. It is a filling soup that has imbibed both the spicy as well as tangy. This hot and sour soup makes for a good starter recipe with an Indo Chinese menu. The recipe can be easily doubled or tripled. You can also have the leftover soup the next day.
So that is going to wrap it up with this exceptional food hot and sour veggie soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
