A craze worth trying! The hyped Baked Sushi: Lockdown Food Series
A craze worth trying! The hyped Baked Sushi: Lockdown Food Series

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, a craze worth trying! the hyped baked sushi: lockdown food series. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

A craze worth trying! The hyped Baked Sushi: Lockdown Food Series is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. A craze worth trying! The hyped Baked Sushi: Lockdown Food Series is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have a craze worth trying! the hyped baked sushi: lockdown food series using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make A craze worth trying! The hyped Baked Sushi: Lockdown Food Series:
  1. Make ready 2 cups Japanese rice
  2. Prepare 1/2 cup cane vinegar
  3. Get 1 tsp salt
  4. Prepare 3 tsp sugar
  5. Take Korean dried lager sheets for homemade Furikake toppings and sushi wraps
  6. Get 1/8 cup toasted sesame seeds
  7. Prepare 3 packets left over bonito
  8. Make ready 1 mango diced into cubes
  9. Get 1 cucumber
  10. Take Kani crabmeat
  11. Make ready 1/4 cup mayo
  12. Prepare Quickmelt cheese
Instructions to make A craze worth trying! The hyped Baked Sushi: Lockdown Food Series:
  1. Cook the rice first. Once cooked, set it aside and let it cool down.
  2. Make the homemade Furikake using bonito, dried laver and toasted sesame seeds.
  3. Mix the cane sugar, salt and sugar. You may add portions of sugar if you want it a little sweet. Pour it into the rice and mix well.
  4. Add the grated cheese on top of the rice and then add the kani, mango, cucumber. Lastly, add the Furikake on top then drizzle with mayo
  5. Pop it in the oven for at least 10 minutes or until cheese melted. Serve with dried laver!

So that’s going to wrap it up with this special food a craze worth trying! the hyped baked sushi: lockdown food series recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!