Ground beef with puff pastry ala mevrouwpinda
Ground beef with puff pastry ala mevrouwpinda

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, ground beef with puff pastry ala mevrouwpinda. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Ground beef with puff pastry ala mevrouwpinda is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Ground beef with puff pastry ala mevrouwpinda is something which I’ve loved my whole life. They’re nice and they look wonderful.

Here's an easy way to make a tasty treat for those you love. Baked Beef Empanadas made with puff pastry, so easy and so delicious. Don't underestimate puff pastry, it's quite versatile and makes some delicious empanadas.

To begin with this particular recipe, we must prepare a few components. You can cook ground beef with puff pastry ala mevrouwpinda using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Ground beef with puff pastry ala mevrouwpinda:
  1. Prepare 250 gr ground beef
  2. Make ready 1 green bell pepper
  3. Take Red bell pepper
  4. Get 1 tomato
  5. Prepare 1 onion
  6. Make ready 1 tsp Black pepper
  7. Take 1 tsp salt
  8. Make ready Pinch cumin powder
  9. Prepare 1 tsp basil powder
  10. Get 1 tsp chilli flakes
  11. Take 1 tbsp olive oil
  12. Get Additional ingredients
  13. Make ready 4 pieces puff pastry
  14. Make ready 4 pieces potato if you have big potato use only 1
  15. Make ready 1 egg for polish
  16. Take Sesame seeds for garnish

Ground Beef filling for saucijzen broodjes made with puff pastry. Saute onion and garlic in butter until the onion is soft. Mix the onion/garlic/butter with the ground beef and other ingredients. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box.

Instructions to make Ground beef with puff pastry ala mevrouwpinda:
  1. Prepare all the ingredients
  2. Chop onion,bell pepper and tomato
  3. Heat the oil and add the beef. Keep stiring until golden brown
  4. Add onion,bell pepper. Stiring. At the end add tomato. Add salt, black pepper, cumin powder & basil powder
  5. Bring potato into boil and then grated the potato
  6. Flatten the pastry, lie it on baking tray, make hole with fork, add grated potato on top
  7. Add the beef, and covered with another pastry. Polish with egg. Ready to bake. 180°C for about 35-40 minutes
  8. After 40 minutes

Plus, you can receive Inspiration, our monthly e-newsletter. Made with puff pastry dough, this ground beef recipe is so satsifying! These empanadas are quick to prepare and they're absolutely delicious! You're going to get your beef mixture together in a skillet all while cutting out circles of puff pastry dough. Once the mixture is done, we're going to place a.

So that is going to wrap this up with this exceptional food ground beef with puff pastry ala mevrouwpinda recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!