Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, cinnamon fish. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cinnamon Fish is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Cinnamon Fish is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook cinnamon fish using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Fish:
- Get whole fish
- Make ready cooking oil
- Take large onion
- Prepare ripe tomatoes
- Take bell pepper
- Take garlic
- Get Fresh ginger
- Get tomato paste
- Prepare cinnamon
- Take Cinnamon
- Take Milk(optional)
- Prepare salt
Steps to make Cinnamon Fish:
- Deep fry the fish till done. set aside.
- In a nonstick cooking pot, heat cooking oil. Fry onions, bell pepper, garlic and ginger paste till done. Should take about 3 minutes.
- Add diced tomatoes and tomato paste. Cook till done.
- Add cinnamon powder and the cinnamon sticks. Then add a cup of water (or more depending on how much fish you are making) Also add milk at this stage.Add salt to taste.
- Bring to boil then add the fish. Let it simmer for about 7 minutes or till done.
- Serve with vegetables and Ugali or Rice. Yummm 😋
So that is going to wrap it up with this exceptional food cinnamon fish recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
