Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, homemade aussie beef pies π¦πΊππππΈπβ. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Aussie Beef Pie, the most moist, tender and flavourful meat pie recipe. Traditional Aussie Meat pie, made with blade roast and simmer in beef stock and red. BEST MEAT PIES IN MELBOURNE: Aussie Meat Pies
Homemade Aussie Beef Pies π¦πΊππππΈπβ is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Homemade Aussie Beef Pies π¦πΊππππΈπβ is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook homemade aussie beef pies π¦πΊππππΈπβ using 22 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Aussie Beef Pies π¦πΊππππΈπβ:
- Get 1 sheet Puff pastry frozen, for top pie
- Make ready 2 sheets Short Crust pastries for base pie (that won't soggy)
- Make ready 1 egg wash (beaten with fork then add 1/2 tbs milk)
- Get 2 tbs Olive oil
- Get and 1 tbs butter
- Get 1 1/2 large onions, chopped very finely
- Make ready 650 g mince beef
- Make ready 100 g speck (for nice fat) cut into finger size
- Make ready Salt & lots of grinded black pepper
- Get 1 big onion, diced very finely
- Take 3 garlic cloves, minced
- Take 2 sprigs fresh thyme
- Make ready Pinch ground cloves
- Take 2 tbs cornflour dissolved in 2 tbs cold water
- Prepare 1 1/2 cups Campbell's Real Stock Chicken
- Get (the beef stock is salty)or 3/4cups vege stock. Or substitute w/
- Take water with 1 chicken stock &1 vege stick in cubes into,
- Prepare 1 cup tomato sauce(or 3 tbs Tomato paste)&,
- Take Extra Tomato Sauce for topping
- Get 3 tbs Worcestershire sauce
- Take 1 1/2 tbs BBQ sauce
- Make ready 1 1/2 tsp vegemite
They made an appearance at every birthday party I attended as a kidβ¦. and many as an adult! π Homemade is a gazillion times better than the frozen store bought ones. "Classic Aussie meat pies - in mini form made in muffin tins!" Party Pies (Mini Beef Pies) - the classic Australian party / footy food, in mini form. Easy to make and freezes brilliantly. "Party Pies" are classic Aussie meat pies - in mini form! In this recipe these Party Pies are made in muffin tins, easy to make and they taste incredible. Featuring a flaky beef pie served on homemade mushy pea soup - perfect for lunch or dinner!
Instructions to make Homemade Aussie Beef Pies π¦πΊππππΈπβ:
- In an electric big saucepan put 1 tbs olive oil, add onions & stir-fry 3' then add beef mince & speck and cook for further 4' just to brown a little bit then add garlic, salt, black pepper, ground cloves, thyme, sprinkle Cornstarch mixture over, give a quick mix then
- Add the 1 1/2cups chicken Real Stock & vege stock, just stir then add tomato sauce, worcestershire sauce/tomato paste, BBQ sauce, vegemite & mix them all really well. Then turn the heat to low to a light simmer. Leave to simmer for 10'-12' & stir on every couple of minutes until you have a nice gravy for the Pie. Test the season. Turn off. Let it cool.
- Preheat the oven to 200C. Prepare the muffin pan with jumbo holes. Spray the holes with oil or melted butter.
- Now on the 2 sheets Shortcrust pastry:cut one sheet into 4.Do this for other pastry to have 8 or so.Put each pastry into the muffin hole,let pending the edge.Fill the hole with 1/4cup minced beef, added extra 1 tbs minced beef on top. Lastly put a pastry lid on top of the meat. On top pie :Using the rim of a glass, mark and cut rounded pastries on the puff sheet, do that to have 12 rounded pastry.Press with finger the top edge,then cut the flapping of the base pastry to get a nice edge.
- With a fork press on top of the whole border edge with a dental design. With a fork prick down only just one action on top centre, to let the steam out. Brush egg wash on all over top. Put in the freezer for 10'. Then put into the oven, in the middle rack. Bake for 18' until golden brown. Remove. π€To serve: on top spreadπ π₯the tomato sauce in 2-3 thin lines circle all around top pie (who loves plenty of tomato sauce). To have a good drink & a cup of Coffee. βπΈπ·Enjoy, Buon Appetito!π
Pie floaters are an iconic South Australian street food snack. This pie floater recipe features a crispy, flaky beef pie floating in a delicious homemade mushy pea soup. Aussie Bites are a fun little snack filled with chewy bits of seeds and dried fruit and are perfect for little hands or lunchboxesβor grownup road trip snack bags. They're like the love child of an oatmeal cookie and a granola barβpacked with oats and seeds and bits of dried. How to Freeze Minced Beef and Onion Pies.
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