Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, chinese bbq ground beef & rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Inspired by the flavors of Chinese barbecue bao buns, each biscuit bundle in this tasty appetizer recipe is stuffed with ground beef that's cooked in a mouthwatering barbecue-hoisin sauce. Paired with water chestnuts and fresh ingredients like cilantro and green onions, this party starter has such great flavor, it may steal the spotlight. The traditional approach to making the Cantonese ground beef rice bowl is to marinate the beef in the sauce and cornstarch, then cook it in a wok.
Chinese BBQ Ground Beef & Rice is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Chinese BBQ Ground Beef & Rice is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chinese bbq ground beef & rice using 21 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chinese BBQ Ground Beef & Rice:
- Make ready 1 inch long piece fresh ginger finely grated
- Get 1 tbsp apple cider vinegar
- Take 1 lb ground beef
- Make ready 1 celery stock finely chopped
- Take 1 small carrot finely chopped
- Make ready 1/4 large sweet onion finely chopped
- Prepare 1 clove garlic finely chopped
- Take 2 tbsp oil
- Prepare 1/2 tsp crushed red pepper flakes
- Make ready 1 tsp liquid aminos
- Prepare 1/4 tsp ground turmeric
- Prepare 1 tbsp sesame seeds
- Take Sauce
- Prepare 1/2 cup Chinese style bbq sauce (see my recipe)
- Get 1 tbsp sriracha
- Prepare 1 tsp stir fry sauce
- Make ready 1 tsp granulated garlic
- Make ready Rice
- Get 2 cups white rice
- Make ready 1 tbsp stir fry sauce
- Prepare 1/4 ground turmeric
This is a great dish if you are looking for a tasty Chinese style BBQ! My go-to recipe for Chinese BBQ! Thanks for another hit, Chef John. Salty, sweet, smoky, charred edges with juicy tender pork inside.
Instructions to make Chinese BBQ Ground Beef & Rice:
- In a large skillet on medium low heat without oil lightly toast the sesame seeds then set aside.
- In large skillet add the oil, celery, carrot, onion, garlic, ginger, pepper flakes, turmeric, vinegar and liquid aminos.
- Once the veggies are soft add the ground beef. Cook until done and browned a bit.
- Add all the sauce ingredients and simmer until thickened.
- Add rice ingredients to rice cooker and follow directions for your model.
- Once rice is done and sitting on the warm setting add any vegetables you would want like broccoli, bamboo shoots or whatever you have on hand.
- Spoon some rice into a bowl cover with the beef and top with the toasted sesame and any other garnish of your choice like scallions or shredded cabbage and carrots.
Chinese BBQ Ground Beef & Rice. Chinese style Ground beef stir fried in chili peppers, soy sauce, green onion, garlic and vinegar. Now it becomes colder and colder on my side now and it In China, beef is quite expensive. So pork is the most common meat ingredients. Sub with Chinese cooking wine, dry sherry.
So that is going to wrap it up for this exceptional food chinese bbq ground beef & rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
