Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy chicken parmesan. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Simple Chicken Parmesan is the perfect dish to lure kids into the kitchen - what kid doesn't like chicken tenders and spaghetti? And this dish is loaded with mini cooking lessons.
Easy Chicken Parmesan is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Easy Chicken Parmesan is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have easy chicken parmesan using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Chicken Parmesan:
- Get Mayo
- Make ready Parmesan Cheese
- Make ready Italian Bread Crumbs
- Prepare Chicken Breasts
- Get Spaghetti Sauce
It'll look like you spent hours in the kitchen but this parmesan chicken recipe comes together easily with ingredients you probably already have in the pantry…all the way down to the marinara sauce! Add chicken; turn to evenly coat both sides of each breast with pasta sauce mixture. This famous dish invented by the Italian diaspora on the East Coast of the United States is a meal inspired by eggplant Parmesan (breaded eggplants in tomato sauce and cheese) and Cottoleta (fried breaded chicken or veal served with sauce). The resulting dish is the perfect combination of crispy protein, cheesy goodness, and tangy tomato sauce.
Instructions to make Easy Chicken Parmesan:
- Preheat oven to 400°F.
- Combine mayo and cheese together until smooth.
- Coat chicken with the mayo and cheese mixture. Then top with bread crumbs.
- Bake for 30 minutes or until chicken is completely done.
- I served over regular spaghetti noodles
Make chicken: Prepare breading station with three large mixing bowls: one bowl with panko, garlic powder, and Parmesan mixed with a fork; another with the egg mixture; and. Heat a large skillet over medium heat. Pour in olive oil and allow to get hot. Pound the chicken thin: Place the chicken cutlets one at a time between two layers of plastic wrap or wax paper. Try this Easy Chicken Parmesan recipe to bring a taste of Italy to your dinner table tonight.
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