Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chia puddings. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Creamy, thick chia pudding that's easy to make, nutritious, and so delicious! The chia pudding should be thick and creamy. If not, add more chia seeds, stir, and refrigerate for another hour or so.
CHIA PUDDINGS is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. CHIA PUDDINGS is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chia puddings using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make CHIA PUDDINGS:
- Get 400 grams can coconut cream
- Take 1/3 cup chia seeds
- Take 40 ml honey
- Make ready what ever toppings you like
Chia seed pudding might just be the easiest healthy breakfast you can make. All you have to do is stir chia seeds and milk together along with any sweetener of choice and a couple of hours later you've. Chia pudding on its own is fairly plain in the flavor department. But that's what makes it fun!
Instructions to make CHIA PUDDINGS:
- Place all the ingredients in a bowl. Mix well.
- Cover with glad wrap. Put in fridge to thicken for 4 hours. Over night is best.
- Remove from fridge. Place in serving glases. Top with whatever toppings you like.
- Here I made a mixed berry coulis, strawberries and banana and sprinkle of cacao powder.
I love it and love coming up with new flavor combinations. Chia seed pudding is a simple and delicious way to easily get the benefits of chia seeds. Chia Pudding - The Ultimate Healthy Dessert? If you're new to chia seeds, this easy recipe is a great starting point. You simply stir everything together and refrigerate until thick.
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