Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, brad's cottage pie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Shepherd's pie, cottage pie, or hachis Parmentier is a ground meat pie with a crust or topping of mashed potato ^ "cottage pie - Aistriúchán Gaeilge ar cottage pie (An Foclóir Nua Béarla-Gaeilge). Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection. Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about Make it special with Mary Berry's dauphinoise topped cottage pie, or keep it simple with James.
Brad's cottage pie is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Brad's cottage pie is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have brad's cottage pie using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Brad's cottage pie:
- Prepare the veggies
- Take 1 cup chopped asparagus
- Make ready 1 cup sliced mushroom
- Get 1/2 cup chopped sweet onion
- Take 2 cups frozen veggie mix with corn carrots peas and green beans
- Get 1 tbs balsamic vinegar
- Take the meat
- Take 1 1/2 lbs thin London broil
- Take 1/4 cup worcestershire sauce
- Prepare 1/8 cup red wine vinegar
- Make ready 1 tbs garlic powder
- Make ready the potatoes
- Prepare 2 LG youkon gold potatoes
- Prepare 2 LG sweet potatoes
- Make ready 4 tbs butter
- Get milk
- Make ready to taste garlic powder, salt, and white pepper
- Prepare 1 cup shredded cheddar
- Make ready 2 cups prepared brown gravy
Saute onion, mushrooms, and asparagus until mushrooms are close to done. Great recipe for Brad's sheppards pie. This is very similar to my cottage pie recipe. The main difference is that cottage pie has beef, sheppards pie has lamb or goat.
Steps to make Brad's cottage pie:
- First mix the meat ingredients and marinade meat for 1 1/2 hrs at room temperature
- In a LG frying pan, add 1 tbs oil. Saute onion, mushrooms, and asparagus until mushrooms are close to done. Asparagus should still be crisp. Add balsamic vinegar, 1/4 cup water, and frozen veggies. Steam until liquid cooks out.
- Place veggies in a lightly greased 9 X 13 baking dish.
- Meanwhile peel and boil potatoes. When soft, drain. Add butter and seasonings. Mash. Add milk until potatoes become smooth.
- In same pan as the veggies, add 1 tbs oil. Sear London broil over med high heat until browned on both sides but still rare. Remove to a cutting board. Slice thinly across the grain. Layer over the veggies.
- Pour the gravy over everything. Spread the potatoes evenly on top. Bake at 425 for 15 minutes. When done add cheese and return to the oven until cheese melts.
- Serve immediately. I served with cottage cheese.
I used both lamb and beef. And of course added my own little twist to keep away from main stream dining. this was a giant hit at. Here is how you cook it. Here is how you achieve that. Ingredients of Sirloin Steak What goes with Cottage Pie.
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