Simple Bread
Simple Bread

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, simple bread. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Simple Bread is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Simple Bread is something which I have loved my whole life.

When you are just starting to bake bread, don't fuss with a lot of extra mix-ins or unusual ingredients. These rolls are simple, but a great recipe to master before you move onto more complicated (and equally delicious) dinner roll recipes. And if you find yourself having trouble proofing, check out our tips for how to proof bread when it's cold.

To get started with this recipe, we must first prepare a few ingredients. You can have simple bread using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Simple Bread:
  1. Make ready Onion puree (optional)
  2. Prepare 1 onion, chopped
  3. Take 1 water (to cover onions)
  4. Prepare Bread
  5. Make ready 500 grams self raising flour
  6. Get 500 ml low fat plain yoghurt
  7. Prepare 1 packages soup powder (55g), any flavour, I prefer mushroom
  8. Prepare 2 tbsp onion puree (optional)
  9. Take bread topping
  10. Prepare 1/4 cup grated cheese (or to taste)

If you love Bread as much as we do, find all of our Best Bread Recipes Here! Homemade Bread is one of my favorite foods of all time. Can youView Recipe This recipe gives you two loaves of plain white bread that are quick and easy to make, thanks to Fleischmann's® RapidRise® Yeast. These rustic loaves are amazing and perfect versatile loaf for dinner, sandwiches and more!

Steps to make Simple Bread:
  1. To make onion puree: Add onion to small pot, cover with water. Boil until softened and translucent. Drain most of the water, leaving a little water, puree till smooth. Put puree into mason jar, refrigerate.
  2. To make bread: Mix together, bread ingredients into a sloppy dough. Put into prepared loaf tin. Sprinkle with grated cheese and bake for 1 hour at 180° C

I come to you fully confident with this recipe. How to Make Simple White Bread. After you make a loaf of this Simple White Bread, you will make sure you have enough ingredients to at least double the recipe next time. And, it's easy enough that your kids could help with the measuring and kneading of the dough. The only hard part about this recipe is the waiting to bake the loaf of bread.

So that’s going to wrap this up with this exceptional food simple bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!