Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tuna bean corn salad. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Tuna bean corn salad is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Tuna bean corn salad is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook tuna bean corn salad using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Tuna bean corn salad:
- Prepare 1 can Black beans
- Prepare 1 can Corn
- Get 2 tsp Balsamic Vinegar
- Make ready 1 can Tuna chunks in water
Whisk lime juice, olive oil and chilli powder in a small bowl. Add dressing to salad and toss to. Mix tuna, white beans, onions, and parsley together. After that pour some droplets of olive oil and lemon juice.
Steps to make Tuna bean corn salad:
- Drain and rinse canned beans, corn and tuna.
- Mix all ingredients in a bowl and drizzle with balsamic vinager. Store in the fridge(flavours are more distributed) or serve immediately.
The easiest (and tastiest) lunch you'll ever meet. You guys, you literally can't find an easier recipe than this tasty Tuna Salad. It involves one bowl, opening a couple of cans, and a quick stir. That's all that stands between you and a delicious and healthy dish. In a large bowl, mix the tuna lightly with the sweetcorn, onion and kidney beans.
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