Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, steam egg w/tiny shrimp. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Measurement of egg and water, One is to one. Heat pot add water let it boil. Shrimp with broccoli fried no oil with brown rice and boiled egg healthy clean food.
Steam Egg w/Tiny Shrimp is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Steam Egg w/Tiny Shrimp is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have steam egg w/tiny shrimp using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Steam Egg w/Tiny Shrimp:
- Take 1 tsp tiny shrimp
- Get 2 pcs egg
- Make ready 1 little bit salt
Chinese Steam egg and milk with big shrimp. This old-fashioned, zesty steamed shrimp with OLD BAY seasoning and cocktail sauce is the perfect way to liven up your party. These homestyle Chinese steamed eggs give you a new way to enjoy eggs with their simple flavor and smooth, silky texture that you'll love. Steamed egg is one of those Chinese comfort foods that you can never go wrong with.
Instructions to make Steam Egg w/Tiny Shrimp:
- Beat 2 eggs and add tiny shrimp. Measurement of egg and water, One is to one.
- Heat pot add water let it boil. When it starts to boil add egg mixture and steam for 10 mins.
Our Chinese steamed egg recipe is so easy to make at home and so If you find yourself short of one dish to serve for dinner, make some Chinese steamed egg also know in Cantonese as "wat don" or "slippery egg". Chinese steamed eggs or water egg is a traditional Chinese dish found all over China. Eggs are beaten to a consistency similar to that used for an omelette and then steamed. It is sometimes referred to as egg custard on menus. When steaming shrimp, the main thing to remember is that this seafood favorite cooks quickly and should never be overcooked.
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