Semi Ripe Plantain in Assorted Goat meat pepper soup
Semi Ripe Plantain in Assorted Goat meat pepper soup

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, semi ripe plantain in assorted goat meat pepper soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Semi Ripe Plantain in Assorted Goat meat pepper soup. #LagosState #CentreOfExcellence Semi ripe plantain with assorted goat meat ehhnn is my favourite thing to eat. Especially when the broth is thick, spicy and pepper ish. So if you no get liver for pepper, do an small small..

Semi Ripe Plantain in Assorted Goat meat pepper soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Semi Ripe Plantain in Assorted Goat meat pepper soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have semi ripe plantain in assorted goat meat pepper soup using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Semi Ripe Plantain in Assorted Goat meat pepper soup:
  1. Prepare 2 semi ripe plantains
  2. Make ready Assorted goat meat
  3. Make ready Pepper soup spices well grinded
  4. Take Scent leaves finely chopped
  5. Make ready Onions, garlic and 2 stock cubes
  6. Get 4 Fresh pepper, 4fresh yellow peppers well blended
  7. Get 1 tablespoon black pepper
  8. Make ready Salt
  9. Make ready I big Uyayak spice for that delightful aroma and taste

So if you no get liver for pepper, do an small small. Please don't forget to keep the Likes coming and also. Pepper Soup (Fish/Goat Meat/Chicken Options), with sides. see below. Vegetable Pepper Soup Goat Meat Pepper Soup: A medly of diced goat tripe and organ meat simmered in it's own broth and oma's Pepper Soup Seasoning get's the stomach ready for more goodness. * Hot pepper powder as well as bitter utazi powder is available on demand.

Steps to make Semi Ripe Plantain in Assorted Goat meat pepper soup:
  1. Wash the host meats properly. Season with finely grinded ginger, chopped onions, garlic, 1 stock cube, grinded pepper and cook till the water is about to dry up.
  2. Now, you can add water and continue to cook till the meat is almost tender.
  3. Wash and peel the plantains, cut into 3 and add to the cooking meats…add the grinded peppers, pepper soup spices, black pepper and throw in the uyayak stick and allow to cook for 10 mins…taste for salt crumble the remain stock cube over it, add the scent leaves..
  4. The plantain makes the soup a little bit thick. Allow to simmer on low heat for a minute…
  5. Dish and enjoy your plantain with Assorted Goat meat soup with a tall glass of home made pineapple juice…. this combo is a match made in food heaven…😅😂😙

It is such a versatile recipe as it can be prepared with different types of meat and fish. Thus there is the Chicken Pepper Soup, the Catfish Pepper Soup (popularly known as Point & Kill), the Goat Meat Pepper Soup, the Cow Foot Pepper Soup and the Assorted Beef Pepper Soup. A free Nigerian food recipes website that describes Nigerian food. Includes free cooking tips, food descriptions and more. Put pieces of meat in a large pot with the bay leaf, salt and white pepper.

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