Wild Rice Chicken Casserole
Wild Rice Chicken Casserole

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, wild rice chicken casserole. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Wild Rice Chicken Casserole is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Wild Rice Chicken Casserole is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have wild rice chicken casserole using 10 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Wild Rice Chicken Casserole:
  1. Prepare Ingredients
  2. Take 2 medium skinless, boneless chicken breasts
  3. Make ready 1 cup brown rice
  4. Prepare 1/2 cup long grain wild rice
  5. Prepare 1 tsp each— garlic powder, onion powder, cumin, chili powder
  6. Get 1 can – 10 ounce can cream of chicken soup
  7. Take 1 can 15 ounce Rotel tomatoes and chillies
  8. Take 1/2 cup sour cream
  9. Prepare 3/4 cup cubed Velveeta type cheese
  10. Get 1/2 cup shredded colby jack cheese, optional
Instructions to make Wild Rice Chicken Casserole:
  1. Gather your ingredients
  2. Cook chicken till no longer pink inside
  3. Cut chicken into bite size pieces
  4. Mix two rices together, cook until tender
  5. Put rice into large mixing bowl
  6. Add seasonings, tomatoes, soup, and sour cream
  7. Mix well,
  8. Add cubed chicken and stir
  9. Add velveeta, stir
  10. Place mixture into glass baking dish
  11. Sprinkle shredded cheese in top
  12. For microwave, set on 80% power, cook for 10 minutes, or until cheese is melted on top
  13. Serve and enjoy

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