Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, vickys sweet & sour sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vickys Sweet & Sour Sauce is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Vickys Sweet & Sour Sauce is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook vickys sweet & sour sauce using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vickys Sweet & Sour Sauce:
- Take 1 spray oil
- Get 1 shallot, finely chopped
- Get 1 tbsp (as heaping as possible) cornflour / corn starch
- Prepare 3 tbsp rice vinegar
- Get 4 tbsp tomato ketchup
- Make ready 3 tbsp granulated sugar
- Prepare 1 tsp worcestershire sauce
- Prepare 1 tsp lemon juice
- Get 1 tsp tomato paste / puree
- Take 170 ml pineapple juice
- Take 1 small tin of pineapple chunks
Steps to make Vickys Sweet & Sour Sauce:
- Gently cook off the shallot until softened
- Mix the cornflour and vinegar together in a bowl to make a slurry
- Add in the ketchup, sugar, worcestershire sauce, lemon juice, tomato paste and pineapple juice into the bowl and whisk together
- Pour into the pan with the shallots. The liquid will look cloudy
- Bring to the boil for 2 minutes until the mixture has turned a lovely red and thickened up
- Stir through the pineapple chunks and let stand for 5 minutes
- Adjust to taste, adding more vinegar or sugar as required
- My mother used to add half a chopped green bell pepper and cooked it before adding the shallot to the pan
So that is going to wrap it up for this special food vickys sweet & sour sauce recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!