Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, prosciutto - wrapped shrimp with arugula salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
prosciutto - wrapped Shrimp with Arugula Salad is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. prosciutto - wrapped Shrimp with Arugula Salad is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have prosciutto - wrapped shrimp with arugula salad using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make prosciutto - wrapped Shrimp with Arugula Salad:
- Get 1 tbsp olive oil
- Prepare 2 tsp olive oil
- Take 1 small clove garlic
- Make ready 1 pinch salt
- Make ready 1 pinch pepper
- Make ready 4 cup Baby arugula
- Get 8 raw jumbo shrimp
- Take 4 thin slices prosciutto cut in 1/2 length wise
Steps to make prosciutto - wrapped Shrimp with Arugula Salad:
- whisk 1 Tbs oil, lemon juice, garlic, salt and pepper in a bowl.
- peel and Deven shrimp, leaving tails. Pat dry and sprinkle with pepper. wrap 1 piece prosciutto around each shrimp.
- heat remaining oil in large non stick skillet over med - high heat. add shrimp and cook about 4 minutes. serve shrimp with Arugula Salad.
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