Twice Baked Potato Skins
Twice Baked Potato Skins

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, twice baked potato skins. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Twice Baked Potato Skins is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Twice Baked Potato Skins is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook twice baked potato skins using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Twice Baked Potato Skins:
  1. Prepare 5 baking potatoes
  2. Get 1 cup shredded cheddar cheese
  3. Prepare 1 lb. bacon, diced and cooked
  4. Prepare 1/2 cup sliced green onions
  5. Make ready 1 Tbsp. butter
  6. Get 1/2 cup milk
  7. Make ready 1/4 cup sour cream
  8. Prepare Seasonings of choice:
  9. Take black pepper, salt, garlic powder
Steps to make Twice Baked Potato Skins:
  1. Cook potatoes in oven or microwave until tender; cut in half length wise and allow to cool slightly. Carefully scoop out insides of each leaving a potato shell and place potato you scooped out in a bowl.
  2. Turn shells over and spray with cooking spray. Place in oven at 400 degrees for 5 to 10 minutes or until they have slightly crisped.
  3. Meanwhile add butter, milk, sour cream and seasonings to potato mixture and mash well to combine.
  4. Place potato mixture in a thin layer on each potato shell. Note: you will have left over mashed potatoes; save for later use if you wish.
  5. Top each with cheddar cheese and place back in oven for an additional 5 to 10 minutes or until cheese has melted.
  6. Top each with cooked bacon and green onions.
  7. I served mine with my restaurant ranch dressing. Enjoy!

So that is going to wrap this up for this exceptional food twice baked potato skins recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!