Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, crockpot mulligan stew. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Crockpot Mulligan Stew is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Crockpot Mulligan Stew is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook crockpot mulligan stew using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Mulligan Stew:
- Prepare stew meat, chunked
- Take flour
- Get oil
- Get medium red potatoes, chunked
- Take small bag baby carrots
- Make ready celery chopped
- Get large onion, chunked
- Prepare large can (family size) tomato soup or two regular cans
- Take large can water (use empty soup can) or two regular cans
- Get salt, pepper, parsley and garlic powder,
- Make ready bay leaves
Instructions to make Crockpot Mulligan Stew:
- Place flour in medium bowl.
- Dredge the beef cubes in the flour to coat.
- Heat oil in large skillet.
- Add beef cubes and cook long enough to just sear the meat; does not need to cook the meat completely.
- Layer veggies in crockpot as follows: potatoes, carrots, celery and onion.
- Top with meat.
- Add your seasonings and the tomato soup. Fill the can with water and add to the pot. (If using regular cans, fill both with water and add).
- Cook on low for 8 to 10 hours.
- Enjoy!
So that is going to wrap this up with this exceptional food crockpot mulligan stew recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
