Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, crock-pot meatloaf. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Crock-Pot Meatloaf is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Crock-Pot Meatloaf is something that I’ve loved my entire life.
This meatloaf is a breeze to make, holds together and slices nicely- a problem I have had with meatloaves in the past. It is a sure winner from my mother-in-law, who is a fabulous cook. Feel free to experiment with Ro-Tel tomatoes or other ingredients.
To get started with this recipe, we have to first prepare a few components. You can have crock-pot meatloaf using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crock-Pot Meatloaf:
- Get 2 lb ground beef
- Get 1 envelope Lipton Extra Noodle Soup (Original)
- Get 1/2 cup ketchup
- Make ready 2 eggs
- Prepare 1/4 cup brown sugar
They key to making a good meat loaf in your slow cooker is to use extra lean ground beef. I was intrigued by the idea of cooking meatloaf in the crockpot but the couple of recipes I tried were very greasy and fell apart too easily. The Best Crockpot Meatloaf is a great way to enjoy classic comfort food, with less stress, and dinner is ready when you get home! The most amazing meatloaf recipe, made so easily in your slow cooker!
Steps to make Crock-Pot Meatloaf:
- Prepare one packet of the Lipton Extra Noodle soup using the directions on the box; takes approximately 6 minutes to prepare.
- Scramble the eggs and mix in with the Lipton.
- Pour the soup and eggs into the crockpot and add the beef.
- Top the beef with ketchup and brown sugar.
- Cook on low for 6 to 8 hours. Serve hot.
No more waiting over an hour for meatloaf after you get home from work. Amazingly tender meatloaf, made easily in the crockpot! But if you have a beloved meatloaf recipe already, go for it; just suit it up and throw it in the Crock-Pot. The only caveat is that this is not one of those set-it-and-forget-it dishes. A one-pound meatloaf only needs about five hours in the Crock-Pot on the low setting.
So that is going to wrap this up with this exceptional food crock-pot meatloaf recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
